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LOCAL DELIVERY WITHIN SINGAPORE
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Product Overview
Product Description
Xndo Japanese Curry Chicken is a flavourful and delicious Japanese curry recipe that’s low-carb and a great source of protein, making it the perfect alternative to your favourite curry! Loaded with tender chicken, potatoes and carrots, simmered in a rich, savoury curry sauce, each bite delivers a harmonious balance of heat and flavour that will leave your taste buds dancing with delight.
Say goodbye to the hassle of meal prep and hello to a deliciously convenient, trans-fat-free dish option that will leave you feeling satisfied and energised. With no refrigeration required, simply heat, savour, and enjoy a piping hot dish within minutes of preparation anytime, anywhere.
Here's a little hack: enjoy a delicious and guilt-free meal by simply pairing the ready-to-eat dishes with our ZERO™ staples.
Serving Method A (Microwave):
Empty contents into a microwaveable bowl/plate. Heat in microwave for 1 to 2 minutes and serve.
Serving Method B (Heat in water):
Place the pouch into a pot of boiling water and simmer for 3 to 7 minutes till suitable eating temperature achieved. Empty contents into a serving bowl/plate and serve.
Serving Method C (Straight from the pouch):
Empty contents into a serving bowl/plate and serve.
| Serving Size: | 180 g |
| Servings Per Package: | 2 |
| Per Serving | Per 100 g | |
| Energy | 158 kcal | 88 kcal |
| Protein | 13.5 g | 7.5 g |
| Total Fat | 5 g | 2.8 g |
| Saturated Fat | 1.9 g | 1.1 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 67 mg | 37 mg |
| Carbohydrates | 14.7 g | 8.2 g |
| Starch | 3.9 g | 2.2 g |
| Total Sugar | 5.9 g | 3.3 g |
| Dietary Fibre | 2.6 g | 1.4 g |
| Sodium | 724 mg | 402 mg |
1kcal = 4.2kJ
Ingredients
Water, chicken, potato, carrot, onion, sugar, modified food starch (E1422), curry powder (coriander, chilli, cumin, fennel, turmeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, cloves), mushroom powder (mushroom powder, salt, mushroom extract), tomato paste, palm oil, salt
Manufactured in a facility that also processes gluten, milk, eggs, peanuts, tree nuts, soya, sesame, celery, mustard, fish, crustaceans, molluscs and sulphites.
Storage
Store in a cool, dry place place. Avoid freezing and exposing to direct sunlight.
Manufactured in Singapore
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